This is the herb comfrey growing in a pot.
An Easter lily coming up
These are baby Canterbury Bells flowers that have been growing since January.
Peas! Get your pea seed at SeedRenaissance.com :)
Some of the peas are done and dried, ready to save for seed.
This is a very rare blue-purple pea from England.
Amsterdam Forcing carrots! You can get some at SeedRenaissance.com.
Mizuna in flower and forming seed pods.
My orange tree, with a rare variety of winter tomato growing at the base.
A fava bean that I am developing for alkaline soil.
These potatoes, believe it or not, are almost done! They are an extremely early variety.
A bunch of different varieties of tomatoes in a trial. Gee, can you tell which are winning? :)
On the right is Grand Rapids lettuce. On the left is a bunch of different varieties, some rare. This was part of a cold soil tolerance test.
Parisienne carrots.
Vernal Broad Windsor Fava beans from SeedRenaissance.com
This is a peach tree started from a pit in my greenhouse -- almost time to move outside.
HUGE Mammoth Melting Sugar peas.
Enormous Golden Sweet Snow peas -- so tasty!
Wild spinach, which I grow in my greenhouse for early harvesting.
And this is one day's worth of eggs!!! We have too many chickens!!
Everything looks SO nice!
ReplyDeleteIn 2004 I stopped drinking Pepsi. Then last summer it was 112* here in the California Sierras and someone offered me an ice cold Dr Pepper. So I took a drink and my look gave me away because I was asked what was wrong. The stuff tasted and smelled like some medicine I had taken as a child and I simply could not drink the stuff.
ReplyDeleteOnce your system has been purged of toxic foods and liquids it reacts badly when given something unhealthy. Thankfully!